3 Ingredients
  • 4 cups whole organic milk
  • 1/2 teaspoon salt
  • 2 tablespoons distilled white vinegar
Nutrition
600
30% daily value
1 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

49% 32

Saturated

91% 18

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

16% 47

Carbs (net)

- 47

Fiber

- 0

Sugars

- 49

Sugars, added

- 0

Protein

61% 31

Cholesterol

33% 98

Sodium

66% 1583

Calcium

111% 1105

Magnesium

24% 98

Potassium

37% 1289

Iron

2% 0

Zinc

24% 4

Phosphorus

117% 821

Vitamin A

50% 449

Vitamin C

- 0

Thiamin (B1)

30% 0

Riboflavin (B2)

97% 2

Niacin (B3)

4% 1

Vitamin B6

18% 0

Folate equivalent (total)

12% 49

Folate (food)

- 49

Folic acid

- 0

Vitamin B12

73% 4

Vitamin D

3% 13

Vitamin E

3% 1

Vitamin K

4% 3
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