9 Ingredients
  • 1/4 cup grated peeled fresh ginger
  • 1/4 cup rice vinegar or white wine vinegar
  • 1/4 cup maple syrup
  • 1 (2 1/2-pound) salmon fillet
  • 6 shallots, halved lengthwise
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons maple syrup, divided
  • Chopped parsley (optional)
Chronic Conditions
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Nutrition
492
25% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

39% 25

Saturated

29% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 7

Carbs

8% 24

Carbs (net)

- 22

Fiber

8% 2

Sugars

- 17

Sugars, added

- 12

Protein

80% 40

Cholesterol

35% 104

Sodium

13% 316

Calcium

6% 61

Magnesium

17% 70

Potassium

20% 944

Iron

8% 1

Zinc

11% 1

Phosphorus

70% 491

Vitamin A

0% 0

Vitamin C

14% 12

Thiamin (B1)

37% 0

Riboflavin (B2)

43% 1

Niacin (B3)

103% 17

Vitamin B6

109% 1

Folate equivalent (total)

17% 70

Folate (food)

- 70

Folic acid

- 0

Vitamin B12

254% 6

Vitamin D

0% 0

Vitamin E

45% 7

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 189
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