Brûléed Bourbon-Maple Pumpkin Pie recipes

Brûléed Bourbon-Maple Pumpkin Pie recipes
24 Ingredients
  • 1/4 cup plus 1 tablespoon Dutch-process unsweetened cocoa powder
  • 3 1/2 tablespoons granulated sugar
  • 1 teaspoon kosher salt
  • 1 1/4 cups plus 1 tablespoon all-purpose flour plus more for dusting
  • 6 tablespoons (3/4 stick) chilled unsalted butter, cut into pieces
  • 2 tablespoons chilled vegetable shortening, cut into pieces
  • 1 large egg yolk
  • 1/2 teaspoon apple cider vinegar
  • all-purpose flour
  • 4 large eggs
  • 1 15-ounce can pure pumpkin purée
  • 1/4 cup sour cream
  • 2 tablespoons bourbon
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground mace (optional)
  • 3/4 cup pure maple syrup, preferably grade B
  • 1/2 vanilla bean, split lengthwise, or 1 teaspoon vanilla extract
  • 1/2 vanilla bean, split lengthwise, or 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar
Nutrition
492
25% daily value
8 servings
                                       
                                            vegetarian
     

Fat

43% 28

Saturated

77% 15

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

18% 53

Carbs (net)

- 50

Fiber

14% 4

Sugars

- 30

Sugars, added

- 26

Protein

16% 8

Cholesterol

61% 183

Sodium

17% 413

Calcium

10% 102

Magnesium

11% 47

Potassium

7% 323

Iron

16% 3

Zinc

13% 1

Phosphorus

22% 156

Vitamin A

74% 669

Vitamin C

3% 3

Thiamin (B1)

20% 0

Riboflavin (B2)

54% 1

Niacin (B3)

10% 2

Vitamin B6

8% 0

Folate equivalent (total)

22% 89

Folate (food)

- 31

Folic acid

- 34

Vitamin B12

15% 0

Vitamin D

7% 1

Vitamin E

12% 2

Vitamin K

10% 12
Comments
 
×