12 Ingredients
  • 20 crisp oatmeal cookies (we used Nabisco Honey Maid)
  • ½ stick butter
  • ¾ c. sugar
  • ⅓ c. cornstarch
  • 1 can crushed pineapple, in its own juice
  • 1 can coconut milk (not cream of coconut)
  • 5 yolks from 5 large eggs
  • 2 tbsp. butter
  • 1 c. sweetened flaked coconut
  • 1 c. heavy (whipping) cream
  • 2 tbsp. sugar
  • Garnish: sweetened flaked coconut, small pineapple chunks, mint sprigs
Nutrition
695
35% daily value
8 servings
                                       
                                            vegetarian
     

Fat

67% 44

Saturated

137% 27

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 4

Carbs

24% 72

Carbs (net)

- 70

Fiber

6% 2

Sugars

- 37

Sugars, added

- 32

Protein

18% 9

Cholesterol

64% 193

Sodium

13% 320

Calcium

10% 98

Magnesium

15% 62

Potassium

8% 354

Iron

21% 4

Zinc

12% 1

Phosphorus

30% 212

Vitamin A

34% 305

Vitamin C

6% 5

Thiamin (B1)

15% 0

Riboflavin (B2)

20% 0

Niacin (B3)

7% 1

Vitamin B6

11% 0

Folate equivalent (total)

11% 45

Folate (food)

- 31

Folic acid

- 8

Vitamin B12

16% 0

Vitamin D

267% 40

Vitamin E

6% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 133
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