11 Ingredients
  • 14 ounces uncooked fresh udon noodles
  • 1/2 cup unsalted chicken stock
  • 3 tablespoons reduced-fat creamy peanut butter
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 (13.5-ounce) can light coconut milk
  • 3 cups skinless, boneless rotisserie chicken breast (about 15 ounces)
  • 3 cups thinly sliced napa cabbage
  • 1/4 cup fresh cilantro leaves
  • 1 small serrano chile, thinly sliced
  • 2 tablespoons Sriracha (hot chile sauce)
Nutrition
474
24% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

25% 16

Saturated

32% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 3

Carbs

18% 54

Carbs (net)

- 51

Fiber

12% 3

Sugars

- 4

Sugars, added

- 0

Protein

52% 26

Cholesterol

15% 45

Sodium

16% 374

Calcium

7% 65

Magnesium

18% 74

Potassium

10% 469

Iron

11% 2

Zinc

16% 2

Phosphorus

42% 296

Vitamin A

11% 98

Vitamin C

22% 20

Thiamin (B1)

11% 0

Riboflavin (B2)

12% 0

Niacin (B3)

60% 10

Vitamin B6

45% 1

Folate equivalent (total)

11% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

11% 0

Vitamin D

76% 11

Vitamin E

7% 1

Vitamin K

15% 19

Sugar alcohols

- 0

Water

- 114
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