Southern Fried Chicken Thighs with Pecan Waffles and Peachy Keen Sauce

Southern Fried Chicken Thighs with Pecan Waffles and Peachy Keen Sauce
23 Ingredients
  • 1/4 cup seasoning salt, such as Lawry's
  • 1 quart buttermilk
  • 8 boneless skinless chicken thighs
  • 1 cup milk
  • 2 large eggs
  • 1/3 cup melted unsalted butter, plus more softened butter for greasing the waffle iron
  • 1 1/2 cups all-purpose flour
  • 1/2 cup cornmeal
  • 1 tablespoon baking powder
  • Pinch of ground nutmeg
  • 1/2 chop chopped pecans
  • Vegetable oil, for frying
  • 1 1/2 cups all-purpose flour
  • 1 cup cornmeal
  • 1 tablespoon onion powder
  • 1 teaspoon chili powder
  • 1 teaspoon sweet paprika
  • 1 teaspoon cayenne pepper
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 cup good quality maple syrup
  • 1/4 cup peach preserves
  • 2 tablespoons hot sauce, such as Frank's
Nutrition
2816
141% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

272% 177

Saturated

306% 61

Trans

- 4

Monounsaturated

- 82

Polyunsaturated

- 21

Carbs

68% 203

Carbs (net)

- 197

Fiber

24% 6

Sugars

- 74

Sugars, added

- 57

Protein

209% 104

Cholesterol

225% 674

Sodium

112% 2681

Calcium

79% 786

Magnesium

48% 191

Potassium

54% 1880

Iron

65% 12

Zinc

68% 10

Phosphorus

225% 1576

Vitamin A

91% 815

Vitamin C

17% 10

Thiamin (B1)

107% 2

Riboflavin (B2)

183% 3

Niacin (B3)

152% 30

Vitamin B6

105% 2

Folate equivalent (total)

130% 520

Folate (food)

- 95

Folic acid

- 250

Vitamin B12

59% 4

Vitamin D

1% 3

Vitamin E

103% 21

Vitamin K

27% 21
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