12 Ingredients
  • 12 ounces green Chinese long beans or green beans, trimmed, cut into 1 1/2-inch pieces
  • 2 tablespoons peanut oil
  • 1 1/2 pounds skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips
  • 1 medium onion, sliced
  • 4 garlic cloves, minced
  • 1/3 cup minced lemongrass*
  • 3 tablespoons Thai fish sauce (nam pla)*
  • 3 tablespoons sugar
  • 2 teaspoons ground coriander
  • 1 teaspoon turmeric
  • 1/2 cup chicken stock or canned low-salt chicken broth
  • 2 tablespoons spicy oyster sauce*
Nutrition
298
15% daily value
5 servings
                                       
                                            dairy-​free
     

Fat

15% 10

Saturated

9% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

6% 19

Carbs (net)

- 16

Fiber

11% 3

Sugars

- 12

Sugars, added

- 8

Protein

67% 34

Cholesterol

33% 100

Sodium

48% 1146

Calcium

6% 58

Magnesium

20% 84

Potassium

16% 754

Iron

13% 2

Zinc

13% 1

Phosphorus

49% 344

Vitamin A

4% 34

Vitamin C

12% 11

Thiamin (B1)

18% 0

Riboflavin (B2)

28% 0

Niacin (B3)

90% 14

Vitamin B6

101% 1

Folate equivalent (total)

13% 50

Folate (food)

- 50

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

9% 1

Vitamin E

13% 2

Vitamin K

9% 10

Sugar alcohols

- 0

Water

- 222
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