17 Ingredients
  • 3 Tbsp extra virgin olive oil
  • 4 oz thick-cut bacon, diced
  • 1 large onion, thinly sliced
  • 1 leek, white and tender green parts, thinly sliced
  • ½ cup dry white wine
  • 1 6 parsley sprig
  • 6 6 thyme sprig
  • 1 bay leaf
  • 1 lb small red potato, thinly sliced
  • 6 cup chicken stock
  • 1 lb green cabbage, finely shredded (4 cups)
  • salt
  • freshly ground pepper
  • 2 Tbsp snipped chives
  • 2 3 1/2-inch-thick slices of country bread, cut into cubes
  • 2 clove garlic, lightly smashed
  • 2 Tbsp minced parsley
Nutrition
543
27% daily value
4 servings
                                       
                                            balanced, high-​fiber, dairy-​free
     

Fat

41% 27

Saturated

33% 7

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 4

Carbs

18% 54

Carbs (net)

- 47

Fiber

28% 7

Sugars

- 14

Sugars, added

- 0

Protein

38% 19

Cholesterol

10% 30

Sodium

69% 1663

Calcium

14% 139

Magnesium

20% 86

Potassium

28% 1321

Iron

25% 5

Zinc

17% 2

Phosphorus

41% 288

Vitamin A

6% 54

Vitamin C

67% 60

Thiamin (B1)

38% 0

Riboflavin (B2)

38% 0

Niacin (B3)

59% 9

Vitamin B6

59% 1

Folate equivalent (total)

30% 120

Folate (food)

- 115

Folic acid

- 3

Vitamin B12

6% 0

Vitamin D

1% 0

Vitamin E

14% 2

Vitamin K

109% 131
Comments
 
×