16 Ingredients
  • 3 tablespoons extra-virgin olive oil
  • 4 ounces thick-cut bacon, diced
  • 1 large onion, thinly sliced
  • 1 leek, white and tender green parts thinly sliced
  • 1/2 cup dry white wine
  • 6 parsley sprigs
  • 6 thyme sprigs
  • 1 bay leaf
  • 1 pound small red potatoes, thinly sliced
  • 6 cups chicken stock
  • 1 pound green cabbage, finely shredded 4 cups
  • Salt and freshly ground pepper
  • 2 tablespoons snipped chives
  • 3 1/2-inch-thick slices of country bread, cut into cubes
  • 2 cloves garlic, lightly smashed
  • 2 tablespoons minced parsley
Nutrition
224
11% daily value
10 servings
                                       
                                            balanced, dairy-​free
     

Fat

17% 11

Saturated

13% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

8% 24

Carbs (net)

- 20

Fiber

13% 3

Sugars

- 6

Sugars, added

- 0

Protein

16% 8

Cholesterol

4% 12

Sodium

29% 687

Calcium

6% 64

Magnesium

9% 37

Potassium

12% 551

Iron

11% 2

Zinc

7% 1

Phosphorus

17% 122

Vitamin A

3% 24

Vitamin C

31% 28

Thiamin (B1)

17% 0

Riboflavin (B2)

16% 0

Niacin (B3)

25% 4

Vitamin B6

25% 0

Folate equivalent (total)

14% 56

Folate (food)

- 53

Folic acid

- 2

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

57% 68
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