22 Ingredients
  • 2 medium russet potatoes (about 1 1/2 pounds), peeled and quartered
  • 2 medium turnips (about 1 1/4 pounds), peeled and quartered
  • Kosher salt
  • 4 tablespoons unsalted butter
  • 1/2 cup whole milk
  • 1/4 cup grated parmesan cheese
  • 2 tablespoons chopped fresh chives
  • Freshly ground pepper
  • 4 strips thick-cut applewood-smoked bacon, diced
  • 2 pounds ground beef chuck
  • 1 small onion, finely chopped
  • 2 carrots, finely chopped
  • 2 stalks celery, finely chopped
  • 4 ounces cremini mushrooms,
  • finely chopped (about 2 cups)
  • 2 teaspoons chopped fresh thyme
  • 3 tablespoons tomato paste
  • 2 tablespoons all-purpose flour
  • 1 3/4 cups low-sodium chicken broth
  • 1 tablespoon Worcestershire sauce
  • Kosher salt and freshly ground pepper
  • 2 tablespoons chopped fresh parsley
Nutrition
522
26% daily value
6 servings
                                       
                                           
     

Fat

39% 25

Saturated

59% 12

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 28

Fiber

20% 5

Sugars

- 8

Sugars, added

- 0

Protein

87% 43

Cholesterol

45% 134

Sodium

55% 1317

Calcium

18% 182

Magnesium

20% 85

Potassium

33% 1561

Iron

31% 6

Zinc

87% 10

Phosphorus

79% 551

Vitamin A

31% 277

Vitamin C

31% 28

Thiamin (B1)

30% 0

Riboflavin (B2)

42% 1

Niacin (B3)

74% 12

Vitamin B6

107% 1

Folate equivalent (total)

14% 58

Folate (food)

- 51

Folic acid

- 4

Vitamin B12

158% 4

Vitamin D

5% 1

Vitamin E

8% 1

Vitamin K

34% 41
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