9 Ingredients
  • 1 tablespoon butter
  • 8 cups thinly sliced sweet onion (about 3 large)
  • 1 cup dry white wine
  • 1 cup apple juice
  • 4 cups low-salt beef broth
  • 1 (10 1/2-ounce) can beef consommé
  • 12 (1/2-inch-thick) slices diagonally cut French bread
  • 1 cup (4 ounces) shredded light Jarlsberg cheese
  • 2 tablespoons chopped fresh parsley
Nutrition
288
14% daily value
6 servings
                                       
                                            balanced
     

Fat

12% 8

Saturated

24% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

12% 36

Carbs (net)

- 33

Fiber

10% 2

Sugars

- 17

Sugars, added

- 0

Protein

27% 13

Cholesterol

7% 22

Sodium

25% 603

Calcium

23% 226

Magnesium

12% 50

Potassium

15% 696

Iron

12% 2

Zinc

16% 2

Phosphorus

36% 253

Vitamin A

7% 63

Vitamin C

14% 12

Thiamin (B1)

26% 0

Riboflavin (B2)

27% 0

Niacin (B3)

18% 3

Vitamin B6

33% 0

Folate equivalent (total)

10% 41

Folate (food)

- 67

Folic acid

- 13

Vitamin B12

26% 1

Vitamin D

35% 5

Vitamin E

2% 0

Vitamin K

19% 23

Sugar alcohols

- 0

Water

- 480
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