Tacos with Pork in Green Sauce (Tacos de cerdo en salsa verde) recipes

Tacos with Pork in Green Sauce (Tacos de cerdo en salsa verde) recipes
10 Ingredients
  • 1 1/2 pounds tomatillos (15 to 18), husked and rinsed
  • 2 serrano or jalapeño chiles, stemmed
  • 1 teaspoon cumin seed
  • 3 allspice berries
  • 1 whole clove
  • 3 medium garlic cloves, peeled
  • 1/2 cup coarsely chopped cilantro
  • 1 1/2 teaspoons salt, divided
  • 3 pounds pork shoulder, cut into 1-inch pieces
  • 2 tablespoons vegetable oil
Nutrition
744
37% daily value
5 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

86% 56

Saturated

88% 18

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 7

Carbs

3% 10

Carbs (net)

- 7

Fiber

13% 3

Sugars

- 6

Sugars, added

- 0

Protein

97% 48

Cholesterol

64% 193

Sodium

37% 879

Calcium

7% 67

Magnesium

19% 81

Potassium

26% 1236

Iron

23% 4

Zinc

70% 8

Phosphorus

80% 557

Vitamin A

3% 23

Vitamin C

29% 26

Thiamin (B1)

180% 2

Riboflavin (B2)

62% 1

Niacin (B3)

82% 13

Vitamin B6

83% 1

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

84% 2

Vitamin D

31% 5

Vitamin E

17% 3

Vitamin K

17% 20
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