17 Ingredients
  • Cornbread, recipe follows
  • 7 slices oven-dried white bread
  • 1 sleeve crackers (recommended: Saltine)
  • 8 tablespoons butter
  • 2 cups chopped celery
  • 1 large onion, chopped
  • 7 cups chicken stock
  • 1 teaspoon salt
  • Freshly ground black pepper
  • 1 teaspoon sage, optional
  • 1 tablespoon poultry seasoning, optional
  • 5 eggs, beaten
  • 1 cup self-rising cornmeal
  • 1/2 cup self-rising flour
  • 3/4 cup buttermilk
  • 2 eggs
  • 2 tablespoons vegetable oil
Nutrition
607
30% daily value
6 servings
                                       
                                           
     

Fat

47% 30

Saturated

65% 13

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 4

Carbs

20% 61

Carbs (net)

- 57

Fiber

16% 4

Sugars

- 10

Sugars, added

- 0

Protein

44% 22

Cholesterol

79% 237

Sodium

50% 1199

Calcium

18% 184

Magnesium

14% 55

Potassium

19% 669

Iron

25% 5

Zinc

13% 2

Phosphorus

52% 364

Vitamin A

25% 228

Vitamin C

6% 4

Thiamin (B1)

34% 1

Riboflavin (B2)

46% 1

Niacin (B3)

42% 8

Vitamin B6

21% 0

Folate equivalent (total)

53% 211

Folate (food)

- 91

Folic acid

- 71

Vitamin B12

9% 1

Vitamin D

0% 1

Vitamin E

12% 2

Vitamin K

21% 17
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