4 Ingredients
  • 2 red bell peppers
  • 2 yellow bell peppers
  • 1 large garlic clove
  • 2 tablespoons extra-virgin olive oil
Nutrition
70
4% daily value
6 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

3% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

2% 7

Carbs (net)

- 5

Fiber

6% 1

Sugars

- 2

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

0% 3

Calcium

1% 11

Magnesium

3% 12

Potassium

5% 219

Iron

3% 0

Zinc

2% 0

Phosphorus

4% 26

Vitamin A

8% 68

Vitamin C

183% 165

Thiamin (B1)

3% 0

Riboflavin (B2)

4% 0

Niacin (B3)

6% 1

Vitamin B6

18% 0

Folate equivalent (total)

9% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

4% 5
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