7 Ingredients
  • 6 tablespoons fresh lemon juice
  • 6 tablespoons extra-virgin olive oil
  • 3 tablespoons chopped fresh basil
  • 3 tablespoons chopped fresh chives
  • 3 tablespoons chopped fresh parsley
  • 6 6-ounce halibut fillets
  • 2 tablespoons extra-virgin olive oil
Nutrition
318
16% daily value
6 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

31% 20

Saturated

15% 3

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 2

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

64% 32

Cholesterol

28% 83

Sodium

5% 117

Calcium

2% 19

Magnesium

10% 42

Potassium

16% 773

Iron

3% 1

Zinc

6% 1

Phosphorus

58% 405

Vitamin A

5% 49

Vitamin C

10% 9

Thiamin (B1)

8% 0

Riboflavin (B2)

4% 0

Niacin (B3)

70% 11

Vitamin B6

73% 1

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

78% 2

Vitamin D

53% 8

Vitamin E

24% 4

Vitamin K

42% 51
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