8 Ingredients
  • 1/2 cup balsamic vinegar
  • 2 cloves garlic, peeled and smashed
  • 4 sprigs fresh thyme
  • 3 tablespoons honey, such as acacia
  • 3 tablespoons unsalted butter, at room temperature
  • 4 center-cut pork loin chops, bone in (about 12 ounces each)
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil
Nutrition
893
45% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

90% 58

Saturated

106% 21

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 6

Carbs

7% 20

Carbs (net)

- 20

Fiber

3% 1

Sugars

- 18

Sugars, added

- 13

Protein

136% 68

Cholesterol

79% 237

Sodium

40% 956

Calcium

9% 94

Magnesium

20% 83

Potassium

28% 1298

Iron

21% 4

Zinc

55% 6

Phosphorus

98% 687

Vitamin A

10% 87

Vitamin C

8% 7

Thiamin (B1)

256% 3

Riboflavin (B2)

67% 1

Niacin (B3)

98% 16

Vitamin B6

126% 2

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

76% 2

Vitamin D

519% 78

Vitamin E

13% 2

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 260
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