11 Ingredients
  • 1 cup white miso
  • 1/3 cup rice vinegar
  • 1/2 cup light-brown sugar, packed, plus one 1 teaspoon
  • 4 skinless salmon fillets (6 to 8 ounces each)
  • 1 cup packed cilantro leaves, chopped
  • 1/4 cup fresh lime juice (2 to 3 limes)
  • 1 shallot, roughly chopped
  • 1 (1/4 ounce) red Thai chili, roughly chopped
  • 1 garlic clove
  • One 2-inch piece fresh ginger, peeled and grated (1 tablespoon)
  • 2 tablespoons flaxseed oil
Nutrition
245
12% daily value
12 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

19% 13

Saturated

12% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 5

Carbs

6% 17

Carbs (net)

- 15

Fiber

6% 1

Sugars

- 11

Sugars, added

- 9

Protein

33% 16

Cholesterol

12% 36

Sodium

37% 898

Calcium

3% 31

Magnesium

8% 32

Potassium

7% 334

Iron

5% 1

Zinc

8% 1

Phosphorus

29% 201

Vitamin A

1% 6

Vitamin C

6% 6

Thiamin (B1)

14% 0

Riboflavin (B2)

12% 0

Niacin (B3)

37% 6

Vitamin B6

38% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

90% 2

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 70
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