11 Ingredients
  • 3 sweet potatoes, cut into wedges
  • ½ tsp salt
  • ¼ tsp pepper
  • ¼ cup canola oil
  • ¼ tsp cayenne
  • ½ cup cilantro
  • 1 scallion
  • 1 tsp lime zest
  • juice from 1 lime
  • ¼ tsp salt
  • 2 Tbsp canola oil
Nutrition
273
14% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

32% 21

Saturated

8% 2

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 6

Carbs

7% 22

Carbs (net)

- 18

Fiber

15% 4

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

14% 329

Calcium

4% 41

Magnesium

6% 27

Potassium

8% 372

Iron

5% 1

Zinc

3% 0

Phosphorus

7% 52

Vitamin A

78% 703

Vitamin C

10% 9

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

17% 0

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

27% 4

Vitamin K

26% 31
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