15 Ingredients
  • 1 tablespoon plus 1 1/2 teaspoons active dry yeast (two 1/4-ounce envelopes)
  • 1/3 cup whole milk, warmed
  • 14 ounces unbleached bread flour (about 3 cups), plus more for surface
  • 1/4 cup granulated sugar
  • 4 large eggs, lightly beaten, plus 1 large egg
  • 1 1/2 teaspoons coarse salt
  • 10 ounces (2 1/2 sticks) unsalted butter, room temperature
  • 5 1/2 ounces bittersweet chocolate, coarsely chopped (1 1/4 cups)
  • 1 cup diced candied (glazed) orange peel (nutsonline.com)
  • 1/2 teaspoon pure almond extract
  • 1/2 teaspoon pure orange extract
  • Vegetable oil, for bowl
  • 2 teaspoons best-quality unsweetened cocoa powder
  • Pearl sugar, for sprinkling (optional; kingarthurflour.com)
  • 1/4 cup plus 2 tablespoons sliced almonds, for sprinkling
Nutrition
363
18% daily value
26 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

46% 30

Saturated

43% 9

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 4

Carbs

7% 22

Carbs (net)

- 20

Fiber

8% 2

Sugars

- 8

Sugars, added

- 7

Protein

9% 4

Cholesterol

17% 52

Sodium

5% 125

Calcium

2% 22

Magnesium

4% 18

Potassium

2% 97

Iron

7% 1

Zinc

5% 1

Phosphorus

9% 64

Vitamin A

10% 89

Vitamin C

6% 5

Thiamin (B1)

34% 0

Riboflavin (B2)

18% 0

Niacin (B3)

14% 2

Vitamin B6

5% 0

Folate equivalent (total)

27% 109

Folate (food)

- 69

Folic acid

- 24

Vitamin B12

4% 0

Vitamin D

96% 14

Vitamin E

28% 4

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 16
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