7 Ingredients
  • 3 cups plus 2 tablespoons (14.1 ounces/400g) white bread flour, plus extra for dusting
  • 1 1/2 teaspoons (0.18 ounce/5g) instant yeast
  • 2 teaspoons (0.35 ounce/10g) fine salt
  • 6 tablespoons warm milk
  • 2 tablespoons (1 ounce/28g) superfine sugar
  • 1 medium free-range egg
  • 2 tablespoons milk
Nutrition
159
8% daily value
20 servings
                                       
                                            low-​fat, low-​sodium, low-​sugar, vegetarian
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

10% 31

Carbs (net)

- 30

Fiber

4% 1

Sugars

- 2

Sugars, added

- 1

Protein

11% 5

Cholesterol

3% 9

Sodium

5% 117

Calcium

1% 14

Magnesium

3% 11

Potassium

1% 54

Iron

10% 2

Zinc

4% 0

Phosphorus

7% 50

Vitamin A

1% 6

Vitamin C

0% 0

Thiamin (B1)

30% 0

Riboflavin (B2)

18% 0

Niacin (B3)

20% 3

Vitamin B6

2% 0

Folate equivalent (total)

31% 124

Folate (food)

- 21

Folic acid

- 61

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

0% 0
Comments
 
×