14 Ingredients
  • 6 tablespoons unsalted butter
  • 2 shallots, thinly sliced
  • 1/2 pound shiitake mushrooms, stemmed and thinly sliced
  • 1 (large) carrot, cut into 1/3-inch chunks
  • 1/2 cup dry white wine
  • 1 1/4 cups plus 1 tablespoon self-rising flour
  • 2 1/2 cups low-sodium chicken broth
  • Salt
  • Freshly ground pepper
  • 3 cups rotisserie chicken, shredded
  • 1/2 cup frozen baby peas
  • 1 tablespoon sage, chopped
  • 1 tablespoon thyme, chopped
  • 1/2 cup plus 2 tablespoons whole milk
Nutrition
445
22% daily value
6 servings
                                       
                                           
     

Fat

37% 24

Saturated

56% 11

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

11% 33

Carbs (net)

- 29

Fiber

17% 4

Sugars

- 5

Sugars, added

- 0

Protein

42% 21

Cholesterol

29% 86

Sodium

33% 794

Calcium

18% 184

Magnesium

12% 50

Potassium

12% 567

Iron

19% 3

Zinc

18% 2

Phosphorus

56% 395

Vitamin A

26% 236

Vitamin C

7% 6

Thiamin (B1)

24% 0

Riboflavin (B2)

30% 0

Niacin (B3)

60% 10

Vitamin B6

41% 1

Folate equivalent (total)

28% 112

Folate (food)

- 39

Folic acid

- 43

Vitamin B12

19% 0

Vitamin D

235% 35

Vitamin E

5% 1

Vitamin K

28% 34

Sugar alcohols

- 0

Water

- 258
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