9 Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 2 cups sugar
  • 1 large egg
  • 1/2 cup sour cream
  • 3 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup currants
  • 2 tablespoons freshly grated lemon zest
Nutrition
36
2% daily value
144 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

2% 1

Saturated

5% 1

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 5

Fiber

1% 0

Sugars

- 3

Sugars, added

- 3

Protein

1% 0

Cholesterol

2% 5

Sodium

0% 6

Calcium

0% 3

Magnesium

0% 1

Potassium

0% 14

Iron

1% 0

Zinc

0% 0

Phosphorus

1% 7

Vitamin A

1% 13

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

0% 0

Folate equivalent (total)

2% 8

Folate (food)

- 1

Folic acid

- 4

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

0% 0
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