13 Ingredients
  • 12 tablespoons (1 1/2 sticks) unsalted butter, melted and cooled, plus more for bowl and baking sheet
  • 1 cup plus 1 tablespoon milk
  • 2 packages active dry yeast
  • 1/2 cup granulated sugar
  • 2 teaspoons plus one pinch salt
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon freshly grated nutmeg
  • 4 large eggs, lightly beaten
  • 5 1/2 cups all-purpose, flour plus more for dusting
  • 1 1/3 cups currants
  • 1 large egg white
  • 2 cups confectioners' sugar
  • 2 tablespoons freshly squeezed lemon juice
Nutrition
262
13% daily value
24 servings
                                       
                                            vegetarian
     

Fat

11% 7

Saturated

21% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

15% 44

Carbs (net)

- 42

Fiber

9% 2

Sugars

- 20

Sugars, added

- 14

Protein

12% 6

Cholesterol

16% 47

Sodium

8% 192

Calcium

3% 32

Magnesium

3% 14

Potassium

3% 162

Iron

5% 1

Zinc

6% 1

Phosphorus

13% 88

Vitamin A

7% 67

Vitamin C

1% 1

Thiamin (B1)

32% 0

Riboflavin (B2)

16% 0

Niacin (B3)

11% 2

Vitamin B6

8% 0

Folate equivalent (total)

21% 83

Folate (food)

- 83

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

111% 17

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 25
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