Party Cake with Whipped Cream and Raspberries

Party Cake with Whipped Cream and Raspberries
12 Ingredients
  • 1 1/2 sticks unsalted butter, softened, plus more for greasing
  • 2 3/4 c. all-purpose flour
  • 1 1/4 c. granulated sugar
  • 1 tsp. baking powder
  • 1/2 tsp. fine sea salt
  • 3/4 c. whole milk, at room temp.
  • 3 lg. eggs at room temp.
  • 2 tsp. pure vanilla extract
  • 1/2 c. heavy cream
  • 1 tbsp. confectioners' sugar
  • 2 tbsp. seedless raspberry jam mixed with 1 tsp. hot water
  • Raspberries, for garnish
Nutrition
4309
215% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

313% 203

Saturated

612% 122

Trans

- 6

Monounsaturated

- 55

Polyunsaturated

- 11

Carbs

188% 563

Carbs (net)

- 553

Fiber

39% 10

Sugars

- 292

Sugars, added

- 277

Protein

123% 62

Cholesterol

342% 1026

Sodium

78% 1875

Calcium

80% 800

Magnesium

30% 126

Potassium

21% 966

Iron

107% 19

Zinc

48% 5

Phosphorus

194% 1359

Vitamin A

215% 1939

Vitamin C

5% 4

Thiamin (B1)

240% 3

Riboflavin (B2)

221% 3

Niacin (B3)

130% 21

Vitamin B6

37% 0

Folate equivalent (total)

271% 1084

Folate (food)

- 184

Folic acid

- 529

Vitamin B12

103% 2

Vitamin D

2220% 333

Vitamin E

50% 8

Vitamin K

15% 18

Sugar alcohols

- 0

Water

- 416
Comments
 
×