3 Ingredients
  • 2 1/4 to 2 1/2 pounds medium Yukon Gold potatoes, peeled, quartered
  • 3 to 4 tablespoons extra-virgin olive oil
  • 2 tablespoons prepared white horseradish
Nutrition
210
11% daily value
6 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

12% 8

Saturated

6% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

11% 32

Carbs (net)

- 28

Fiber

16% 4

Sugars

- 2

Sugars, added

- 0

Protein

7% 4

Cholesterol

- 0

Sodium

1% 32

Calcium

2% 24

Magnesium

10% 43

Potassium

16% 768

Iron

8% 1

Zinc

5% 1

Phosphorus

15% 104

Vitamin A

- 0

Vitamin C

41% 37

Thiamin (B1)

12% 0

Riboflavin (B2)

5% 0

Niacin (B3)

12% 2

Vitamin B6

41% 1

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

7% 8
Comments
 
×