3 Ingredients
  • 4 dill pickles, finely chopped
  • 2 tablespoons white wine vinegar
  • 2 tablespoons chopped dill
Nutrition
9
0% daily value
4 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 1

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

1% 0

Cholesterol

- 0

Sodium

22% 527

Calcium

4% 41

Magnesium

1% 5

Potassium

2% 87

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 12

Vitamin A

1% 10

Vitamin C

5% 3

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

1% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

14% 11
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