13 Ingredients
  • 3/4 cup self-rising flour
  • 1/2 cup very soft unsalted butter
  • 7 tablespoons sugar
  • 2 eggs
  • 1 to 2 teaspoons vanilla extract
  • Few tablespoons whole milk
  • Approximately 1 1/4 cups confectioners' sugar, sifted, or instant royal icing
  • 1 to 2 tablespoons water
  • Food coloring paste, I'm using Grape Violet
  • Gold chocolate button (or any candy coated chocolate)
  • 1 recipe Chocolate Ganache, recipe follows
  • 7 ounces bittersweet chocolate, with a minimum 70 percent cocoa solids, chopped, or use chocolate buttons
  • 3/4 cup plus 2 tablespoons heavy cream
Nutrition
4537
227% daily value
1 servings
                                       
                                            vegetarian
     

Fat

442% 287

Saturated

774% 155

Trans

- 4

Monounsaturated

- 84

Polyunsaturated

- 33

Carbs

164% 491

Carbs (net)

- 476

Fiber

59% 15

Sugars

- 388

Sugars, added

- 380

Protein

69% 35

Cholesterol

284% 851

Sodium

78% 1884

Calcium

62% 622

Magnesium

69% 290

Potassium

28% 1306

Iron

72% 13

Zinc

54% 6

Phosphorus

175% 1224

Vitamin A

198% 1778

Vitamin C

1% 1

Thiamin (B1)

72% 1

Riboflavin (B2)

164% 2

Niacin (B3)

45% 7

Vitamin B6

25% 0

Folate equivalent (total)

98% 390

Folate (food)

- 138

Folic acid

- 148

Vitamin B12

58% 1

Vitamin D

1350% 203

Vitamin E

71% 11

Vitamin K

53% 64

Sugar alcohols

- 0

Water

- 299
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