9 Ingredients
  • 2 1/4 cups pastry flour
  • 2 1/2 teaspoons sugar
  • 2 tablespoons plus 1 teaspoon baking powder
  • 4 1/2 teaspoons coarse salt
  • 1 1/2 cups (3 sticks) plus 1 tablespoon unsalted butter, chilled and cut into pieces
  • 6 cups all-purpose flour, plus more for work surface
  • 3 1/4 cups buttermilk
  • 1 large egg, beaten
  • 2 tablespoons heavy cream
Chronic Conditions
Consume Less
Avoid
Consume Less
Consume Less
Consume Less
Consume Less
Avoid
Neutral/Ok
Neutral/Ok
Consume Much Less
Nutrition
433
22% daily value
16 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

31% 20

Saturated

61% 12

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

18% 54

Carbs (net)

- 53

Fiber

6% 2

Sugars

- 3

Sugars, added

- 1

Protein

17% 9

Cholesterol

21% 64

Sodium

14% 339

Calcium

22% 224

Magnesium

5% 21

Potassium

3% 157

Iron

22% 4

Zinc

7% 1

Phosphorus

46% 324

Vitamin A

19% 171

Vitamin C

1% 1

Thiamin (B1)

47% 1

Riboflavin (B2)

32% 0

Niacin (B3)

26% 4

Vitamin B6

4% 0

Folate equivalent (total)

49% 195

Folate (food)

- 27

Folic acid

- 99

Vitamin B12

7% 0

Vitamin D

112% 17

Vitamin E

5% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 60
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