17 Ingredients
  • Salt
  • 8 ounces dried Chinese egg noodles, or 1 pound fresh
  • 1 packet chicken bouillon mix, such as Knorr, dissolved in 1 3/4 cups hot water
  • 1/4 cup plus 2 tablespoons oyster sauce
  • 3 tablespoons low-sodium soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon Sriracha chili sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon minced garlic
  • 2 teaspoons minced ginger
  • 1 cup thinly sliced white button mushrooms
  • 2 stalks celery, thinly sliced
  • 1 large carrot, shredded
  • 1 small bunch scallions, white and green parts, sliced
  • 1 pound small shrimp, peeled and deveined
  • 1/4 head Napa cabbage, finely shredded
  • 2 tablespoons cornstarch
Nutrition
972
49% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

76% 49

Saturated

60% 12

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 11

Carbs

20% 59

Carbs (net)

- 53

Fiber

23% 6

Sugars

- 5

Sugars, added

- 0

Protein

143% 71

Cholesterol

121% 363

Sodium

93% 2241

Calcium

25% 251

Magnesium

48% 203

Potassium

31% 1460

Iron

41% 7

Zinc

55% 6

Phosphorus

125% 874

Vitamin A

79% 709

Vitamin C

67% 60

Thiamin (B1)

76% 1

Riboflavin (B2)

63% 1

Niacin (B3)

154% 25

Vitamin B6

109% 1

Folate equivalent (total)

82% 328

Folate (food)

- 135

Folic acid

- 114

Vitamin B12

94% 2

Vitamin D

218% 33

Vitamin E

40% 6

Vitamin K

655% 786

Sugar alcohols

- 0

Water

- 485
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