16 Ingredients
  • 1 fresh lemongrass stalk, peeled
  • 1 teaspoon butter
  • 2 cups peeled baking potato, cut into 1/2-inch pieces
  • 1 cup chopped onion
  • 1/2 cup chopped celery
  • 1 tablespoon grated peeled fresh ginger
  • 2 garlic cloves, minced
  • 1 tablespoon sugar
  • 1 1/2 tablespoons fish sauce
  • 2 (8-ounce) bottles clam juice
  • 3/4 cup chopped zucchini
  • 2 (6 1/2-ounce) cans chopped clams, drained
  • 2 serrano chiles, thinly sliced
  • 2/3 cup light coconut milk
  • 1/4 cup fresh lime juice
  • 2 tablespoons chopped fresh cilantro
Nutrition
309
15% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

8% 5

Saturated

15% 3

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

10% 31

Carbs (net)

- 29

Fiber

9% 2

Sugars

- 7

Sugars, added

- 3

Protein

66% 33

Cholesterol

16% 49

Sodium

59% 1417

Calcium

10% 100

Magnesium

18% 74

Potassium

24% 1146

Iron

52% 9

Zinc

12% 1

Phosphorus

54% 379

Vitamin A

18% 158

Vitamin C

21% 19

Thiamin (B1)

11% 0

Riboflavin (B2)

11% 0

Niacin (B3)

11% 2

Vitamin B6

34% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

717% 17

Vitamin D

17% 3

Vitamin E

8% 1

Vitamin K

10% 12

Sugar alcohols

- 0

Water

- 217
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