11 Ingredients
  • 1 cup vegetable broth
  • 1 orange, zested
  • 1 tablespoon minced garlic
  • 1 small onion, sliced
  • 1 packet Baja Citrus Marinade (recommended: McCormick)
  • 4 (4-ounce) red snapper fillets
  • 1 (15-ounce) can low-sodium black beans, drained
  • 3/4 cup prepared pico de gallo
  • 1/2 cup diced tri-peppers
  • 2 tablespoons Caesar dressing
  • 2 tablespoons freshly chopped cilantro leaves
Nutrition
251
13% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 20

Fiber

34% 9

Sugars

- 7

Sugars, added

- 0

Protein

61% 30

Cholesterol

14% 42

Sodium

19% 455

Calcium

10% 98

Magnesium

19% 80

Potassium

19% 904

Iron

13% 2

Zinc

10% 1

Phosphorus

50% 353

Vitamin A

5% 47

Vitamin C

29% 26

Thiamin (B1)

20% 0

Riboflavin (B2)

12% 0

Niacin (B3)

7% 1

Vitamin B6

45% 1

Folate equivalent (total)

21% 85

Folate (food)

- 85

Folic acid

- 0

Vitamin B12

142% 3

Vitamin D

3084% 463

Vitamin E

12% 2

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 313
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