10 Ingredients
  • 2 tablespoons extra-virgin olive oil, 2 turns of the pan
  • 2 tablespoons butter, cut into small pieces
  • 1 large shallot, finely chopped
  • 1 lemon, zested
  • 1/3 pound baby shrimp, 300 count
  • 1/4 cup dry vermouth or white wine, eyeball it
  • 1/2 cup grape tomatoes
  • 1/3 pound angel hair pasta, cooked to al dente
  • Salt and pepper
  • 2 tablespoons chopped or snipped fresh chives
Nutrition
628
31% daily value
2 servings
                                       
                                            balanced, high-​fiber
     

Fat

42% 27

Saturated

48% 10

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 3

Carbs

23% 70

Carbs (net)

- 64

Fiber

21% 5

Sugars

- 7

Sugars, added

- 0

Protein

44% 22

Cholesterol

42% 126

Sodium

32% 756

Calcium

10% 97

Magnesium

19% 79

Potassium

12% 586

Iron

12% 2

Zinc

19% 2

Phosphorus

54% 379

Vitamin A

18% 163

Vitamin C

29% 26

Thiamin (B1)

12% 0

Riboflavin (B2)

7% 0

Niacin (B3)

19% 3

Vitamin B6

35% 0

Folate equivalent (total)

14% 55

Folate (food)

- 55

Folic acid

- 0

Vitamin B12

36% 1

Vitamin D

2% 0

Vitamin E

24% 4

Vitamin K

18% 21
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