7 Ingredients
  • 4 to 6 pounds Yukon gold potatoes, peeled
  • Kosher salt and freshly ground black pepper
  • 1 cup heavy cream
  • 1/2 stick (1/4 cup) unsalted butter
  • 4 cloves garlic, lightly crushed
  • 3 sprigs fresh thyme
  • 2 tablespoons chopped chives
Chronic Conditions
Consume Less
Helpful
Neutral/Ok
Consume Less
Consume Less
Helpful
Helpful
More Helpful
Neutral/Ok
Consume Less
Nutrition
377
19% daily value
8 servings
                                       
                                            high-​fiber, low-​sugar, vegetarian, gluten-​free
     

Fat

26% 17

Saturated

53% 11

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

17% 52

Carbs (net)

- 45

Fiber

27% 7

Sugars

- 3

Sugars, added

- 0

Protein

13% 7

Cholesterol

19% 56

Sodium

31% 755

Calcium

7% 68

Magnesium

17% 72

Potassium

27% 1246

Iron

14% 3

Zinc

9% 1

Phosphorus

27% 187

Vitamin A

19% 175

Vitamin C

65% 59

Thiamin (B1)

20% 0

Riboflavin (B2)

10% 0

Niacin (B3)

19% 3

Vitamin B6

67% 1

Folate equivalent (total)

12% 48

Folate (food)

- 48

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

82% 12

Vitamin E

3% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 246
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