11 Ingredients
  • 1 tablespoon olive oil
  • 1/2 medium onion, chopped
  • 4 slices (6 oz.) thick-cut bacon, chopped
  • 1 cup Arborio rice
  • 1/2 cup dry white wine
  • 2 cups reduced-sodium beef broth, warmed
  • 1/2 cup taleggio cheese, cut into chunks
  • 1/2 cup freshly grated parmesan cheese
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 2 tablespoons chopped chives
Nutrition
536
27% daily value
4 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

45% 29

Saturated

56% 11

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 3

Carbs

15% 44

Carbs (net)

- 42

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

39% 20

Cholesterol

17% 52

Sodium

34% 807

Calcium

28% 284

Magnesium

10% 39

Potassium

12% 410

Iron

16% 3

Zinc

15% 2

Phosphorus

46% 320

Vitamin A

8% 74

Vitamin C

3% 2

Thiamin (B1)

31% 0

Riboflavin (B2)

17% 0

Niacin (B3)

25% 5

Vitamin B6

16% 0

Folate equivalent (total)

51% 206

Folate (food)

- 14

Folic acid

- 113

Vitamin B12

8% 1

Vitamin D

0% 0

Vitamin E

4% 1

Vitamin K

8% 7
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