8 Ingredients
  • 4 slices bacon, chopped
  • 2 large leeks, white parts only, halved lengthwise, cut crosswise into thin slices
  • 1 1/2 cups cooked spaghetti
  • 8 large eggs, lightly beaten
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons milk
  • 2 tablespoons grated Parmesan
Nutrition
275
14% daily value
6 servings
                                       
                                            low-​sugar
     

Fat

24% 16

Saturated

28% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

6% 17

Carbs (net)

- 16

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

31% 15

Cholesterol

88% 264

Sodium

16% 391

Calcium

12% 125

Magnesium

7% 30

Potassium

5% 225

Iron

13% 2

Zinc

13% 1

Phosphorus

33% 230

Vitamin A

17% 152

Vitamin C

5% 4

Thiamin (B1)

9% 0

Riboflavin (B2)

28% 0

Niacin (B3)

7% 1

Vitamin B6

21% 0

Folate equivalent (total)

15% 58

Folate (food)

- 58

Folic acid

- 0

Vitamin B12

32% 1

Vitamin D

408% 61

Vitamin E

8% 1

Vitamin K

15% 18

Sugar alcohols

- 0

Water

- 118
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