9 Ingredients
  • 1/4 cup all-purpose flour, plus more for dusting
  • Pate brisee (pie dough)
  • 1 large egg
  • 1 tablespoon milk
  • 3 pints blueberries, picked over
  • 2 tablespoons freshly squeezed lemon juice
  • 1/2 cup sugar
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, cut into small pieces
Nutrition
1298
65% daily value
1 servings
                                       
                                            vegetarian
     

Fat

49% 32

Saturated

84% 17

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

85% 256

Carbs (net)

- 233

Fiber

90% 23

Sugars

- 190

Sugars, added

- 100

Protein

34% 17

Cholesterol

83% 249

Sodium

4% 91

Calcium

12% 119

Magnesium

17% 70

Potassium

18% 846

Iron

27% 5

Zinc

22% 2

Phosphorus

37% 261

Vitamin A

34% 308

Vitamin C

108% 97

Thiamin (B1)

51% 1

Riboflavin (B2)

62% 1

Niacin (B3)

35% 6

Vitamin B6

45% 1

Folate equivalent (total)

44% 175

Folate (food)

- 93

Folic acid

- 48

Vitamin B12

23% 1

Vitamin D

11% 2

Vitamin E

43% 6

Vitamin K

145% 174
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