6 Ingredients
  • 4 eggs
  • 2 cup(s) milk
  • 1/2 cup(s) all-purpose flour
  • 1 tablespoon(s) sugar
  • 1 pinch(s) salt
  • 2 tablespoon(s) butter melted
Nutrition
170
9% daily value
6 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

14% 9

Saturated

24% 5

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 14

Fiber

1% 0

Sugars

- 6

Sugars, added

- 2

Protein

15% 7

Cholesterol

42% 125

Sodium

5% 125

Calcium

11% 111

Magnesium

3% 14

Potassium

3% 159

Iron

6% 1

Zinc

7% 1

Phosphorus

20% 137

Vitamin A

13% 116

Vitamin C

- 0

Thiamin (B1)

11% 0

Riboflavin (B2)

25% 0

Niacin (B3)

4% 1

Vitamin B6

6% 0

Folate equivalent (total)

12% 48

Folate (food)

- 21

Folic acid

- 16

Vitamin B12

26% 1

Vitamin D

452% 68

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 96
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