5 Ingredients
  • 1/2 cup cold butter
  • 2 1/4 cups self-rising soft-wheat flour
  • 1 1/4 cups buttermilk
  • Self-rising soft-wheat flour
  • 2 tablespoons melted butter
Nutrition
273
14% daily value
8 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

23% 15

Saturated

47% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 28

Fiber

4% 1

Sugars

- 2

Sugars, added

- 0

Protein

10% 5

Cholesterol

13% 40

Sodium

3% 75

Calcium

5% 54

Magnesium

3% 12

Potassium

2% 101

Iron

3% 0

Zinc

4% 0

Phosphorus

11% 77

Vitamin A

14% 127

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

6% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

3% 14

Folate (food)

- 12

Folic acid

- 1

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

1% 1
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