Nokedli recipes
5 Ingredients
- 4 cups all-purpose flour
- coarse salt
- 4 large eggs
- 1/2 teaspoon olive oil
- 2 tablespoons unsalted butter, room temperature
Preparation
Instructions on Martha Stewart
Nutrition
582
29%
daily value
4 servings
Fat
19% 12Saturated
27% 5Trans
- 0Monounsaturated
- 4Polyunsaturated
- 2Carbs
32% 96Carbs (net)
- 92Fiber
14% 3Sugars
- 1Sugars, added
- 0Protein
39% 19Cholesterol
67% 201Sodium
18% 425Calcium
5% 49Magnesium
8% 34Potassium
4% 205Iron
37% 7Zinc
14% 2Phosphorus
34% 236Vitamin A
14% 129Vitamin C
- 0Thiamin (B1)
83% 1Riboflavin (B2)
65% 1Niacin (B3)
46% 7Vitamin B6
11% 0Folate equivalent (total)
97% 387Folate (food)
- 60Folic acid
- 193Vitamin B12
19% 0Vitamin D
7% 1Vitamin E
7% 1Vitamin K
1% 1
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