Dorie Greenspan's Double Chocolate Cupcakes Recipe

Dorie Greenspan's Double Chocolate Cupcakes Recipe
14 Ingredients
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 8 tablespoons unsalted butter, at room temperature
  • 3/4 cup sugar
  • 1 egg
  • 1 egg yolk
  • 1/2 teaspoon vanilla extract
  • 1/2 cup buttermilk
  • 2 ounces bittersweet chocolate, melted and cooled
  • 3 ounces bittersweet chocolate, coarsely chopped
  • 1 tablespoon confectioner's sugar
  • 2 tablespoons cold, unsalted butter, cut into 6 pieces
Nutrition
247
12% daily value
12 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

22% 14

Saturated

43% 9

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

10% 30

Carbs (net)

- 29

Fiber

7% 2

Sugars

- 20

Sugars, added

- 20

Protein

6% 3

Cholesterol

17% 51

Sodium

3% 62

Calcium

3% 33

Magnesium

6% 27

Potassium

2% 107

Iron

7% 1

Zinc

5% 1

Phosphorus

10% 73

Vitamin A

10% 92

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

4% 1

Vitamin B6

2% 0

Folate equivalent (total)

9% 37

Folate (food)

- 9

Folic acid

- 16

Vitamin B12

4% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

1% 2
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