8 Ingredients
  • 1/2 cup (4 ounces) mascarpone cheese, at room temperature
  • 1 1/2 cups water
  • 1 tablespoon sugar
  • 2 teaspoons pure almond extract
  • 1 teaspoon pure vanilla extract
  • 2 cups buttermilk pancake mix (recommend: Krusteaz)
  • 4 ounces almond paste, cut into 1/4-inch pieces
  • 2 tablespoons unsalted butter, at room temperature
Nutrition
124
6% daily value
16 servings
                                       
                                            vegetarian
     

Fat

9% 6

Saturated

13% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

5% 15

Carbs (net)

- 14

Fiber

4% 1

Sugars

- 4

Sugars, added

- 1

Protein

5% 2

Cholesterol

4% 12

Sodium

10% 237

Calcium

7% 68

Magnesium

4% 15

Potassium

2% 60

Iron

3% 1

Zinc

2% 0

Phosphorus

16% 114

Vitamin A

4% 38

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

9% 38

Folate (food)

- 7

Folic acid

- 18

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

1% 0
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