14 Ingredients
  • 4 ounces thick-sliced bacon
  • Vegetable oil
  • Kosher salt
  • 2 cups elbow macaroni or cavatappi
  • 1 1/2 cups milk
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 4 ounces Gruyere cheese, grated
  • 3 ounces extra-sharp Cheddar, grated
  • 2 ounces blue cheese, such as Roquefort, crumbled
  • 1/4 teaspoon freshly ground black pepper
  • Pinch nutmeg
  • 2 slices white sandwich bread, crusts removed
  • 2 tablespoons freshly chopped basil leaves
Nutrition
1521
76% daily value
2 servings
                                       
                                           
     

Fat

140% 91

Saturated

218% 44

Trans

- 1

Monounsaturated

- 32

Polyunsaturated

- 9

Carbs

37% 110

Carbs (net)

- 105

Fiber

19% 5

Sugars

- 15

Sugars, added

- 0

Protein

128% 64

Cholesterol

73% 218

Sodium

75% 1801

Calcium

133% 1329

Magnesium

33% 139

Potassium

16% 767

Iron

19% 3

Zinc

68% 8

Phosphorus

164% 1146

Vitamin A

60% 543

Vitamin C

1% 1

Thiamin (B1)

48% 1

Riboflavin (B2)

80% 1

Niacin (B3)

41% 7

Vitamin B6

39% 1

Folate equivalent (total)

28% 112

Folate (food)

- 82

Folic acid

- 18

Vitamin B12

108% 3

Vitamin D

23% 3

Vitamin E

20% 3

Vitamin K

14% 17
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