5 Ingredients
  • 1 small red onion
  • ¾ c. rice-wine vinegar
  • ¼ c. sugar
  • 2 tsp. Coarse salt
  • 2 whole cloves
Nutrition
127
6% daily value
2 servings
                                       
                                            low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

9% 28

Carbs (net)

- 28

Fiber

3% 1

Sugars

- 26

Sugars, added

- 25

Protein

1% 0

Cholesterol

- 0

Sodium

14% 347

Calcium

1% 15

Magnesium

1% 5

Potassium

1% 55

Iron

1% 0

Zinc

1% 0

Phosphorus

2% 14

Vitamin A

0% 0

Vitamin C

3% 3

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

3% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

0% 0
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