16 Ingredients
  • 2 thick slices white sandwich bread, torn into small pieces
  • 1 large egg
  • 1 white onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh cilantro
  • 3/4 pound ground chicken
  • Kosher salt and freshly ground pepper
  • Kosher salt and freshly ground pepper
  • 3 tablespoons extra-virgin olive oil
  • 1 jalapeno pepper, seeded and chopped
  • 1 chipotle chile pepper in adobo sauce, seeded and chopped
  • 1 14-ounce can diced fire-roasted tomatoes
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon ground cinnamon
  • 2 bay leaves
  • Hard taco shells and assorted toppings, for serving
Nutrition
206
10% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

20% 13

Saturated

13% 3

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

4% 11

Carbs (net)

- 8

Fiber

11% 3

Sugars

- 4

Sugars, added

- 0

Protein

26% 13

Cholesterol

27% 80

Sodium

18% 433

Calcium

6% 60

Magnesium

7% 31

Potassium

11% 534

Iron

10% 2

Zinc

11% 1

Phosphorus

22% 156

Vitamin A

11% 103

Vitamin C

24% 22

Thiamin (B1)

42% 1

Riboflavin (B2)

20% 0

Niacin (B3)

27% 4

Vitamin B6

36% 0

Folate equivalent (total)

7% 26

Folate (food)

- 23

Folic acid

- 2

Vitamin B12

16% 0

Vitamin D

46% 7

Vitamin E

12% 2

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 147
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