16 Ingredients
  • 3 grapefruit, zested and juiced
  • 3 lemons, zested and juiced
  • 1 teaspoon gray salt
  • 1 tablespoon cracked black pepper
  • 1 serrano chili, thinly sliced
  • 1 teaspoon freshly chopped thyme leaves
  • 3/4 cup extra-virgin olive oil
  • 1 pound fresh bay scallops
  • 4 scallions, white and light green parts only, sliced thin
  • 1/2 cup minced red onion
  • 1/2 cup small diced red bell peppers
  • 1 1/2 tablespoons freshly chopped cilantro leaves
  • 3 tablespoons freshly chopped Italian parsley leaves
  • 6 cups baby salad greens
  • 3 avocados, peeled and medium diced
  • 2 English breakfast radishes, sliced thinly on mandolin
Nutrition
517
26% daily value
6 servings
                                       
                                            high-​fiber, low-​carb, dairy-​free, gluten-​free
     

Fat

65% 42

Saturated

30% 6

Trans

- 0

Monounsaturated

- 30

Polyunsaturated

- 5

Carbs

9% 28

Carbs (net)

- 17

Fiber

41% 10

Sugars

- 11

Sugars, added

- 0

Protein

26% 13

Cholesterol

6% 18

Sodium

29% 701

Calcium

6% 64

Magnesium

17% 69

Potassium

28% 990

Iron

10% 2

Zinc

11% 2

Phosphorus

48% 337

Vitamin A

10% 86

Vitamin C

141% 85

Thiamin (B1)

10% 0

Riboflavin (B2)

12% 0

Niacin (B3)

15% 3

Vitamin B6

23% 0

Folate equivalent (total)

33% 131

Folate (food)

- 131

Folic acid

- 0

Vitamin B12

18% 1

Vitamin D

0% 1

Vitamin E

32% 6

Vitamin K

137% 109
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