16 Ingredients
  • 5 pounds bananas, turning brown, peeled
  • 2 ounces margarine, plus clarified margarine, for frying
  • 1 pound brown sugar
  • 2 ounces hazelnut liqueur
  • 1 1/2 pounds cream cheese, softened
  • Fresh challah bread
  • 1 gallon eggs
  • 1 cup half-and-half
  • 1-ounce ground nutmeg
  • 2 ounces ground cinnamon
  • 1 cup sugar
  • 2 pounds frozen blueberries
  • 1 cup water
  • 1 pound brown sugar
  • 1 cup water cornstarch slurry (2 parts water, 1 part cornstarch)
  • 2 pounds frozen strawberries
Nutrition
946
47% daily value
12 servings
                                       
                                            vegetarian
     

Fat

45% 29

Saturated

72% 14

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

57% 172

Carbs (net)

- 161

Fiber

46% 11

Sugars

- 129

Sugars, added

- 90

Protein

19% 9

Cholesterol

43% 129

Sodium

12% 297

Calcium

23% 227

Magnesium

21% 88

Potassium

24% 1105

Iron

16% 3

Zinc

12% 1

Phosphorus

26% 184

Vitamin A

29% 263

Vitamin C

62% 55

Thiamin (B1)

11% 0

Riboflavin (B2)

29% 0

Niacin (B3)

14% 2

Vitamin B6

65% 1

Folate equivalent (total)

18% 72

Folate (food)

- 72

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

191% 29

Vitamin E

11% 2

Vitamin K

20% 24

Sugar alcohols

- 0

Water

- 357
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