9 Ingredients
  • 1 medium dried chipotle pepper
  • Vegetable-oil cooking spray
  • .67 c. honey
  • ⅓ c. chili paste
  • ⅓ c. ketchup
  • 3 tbsp. fresh lime juice
  • ¼ tsp. fresh-ground black pepper
  • ¼ tsp. salt
  • 2 sides spareribs
Nutrition
2093
105% daily value
4 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

250% 162

Saturated

248% 50

Trans

- 2

Monounsaturated

- 63

Polyunsaturated

- 27

Carbs

18% 55

Carbs (net)

- 54

Fiber

3% 1

Sugars

- 52

Sugars, added

- 47

Protein

202% 101

Cholesterol

173% 519

Sodium

45% 1074

Calcium

11% 109

Magnesium

27% 114

Potassium

39% 1820

Iron

36% 6

Zinc

149% 16

Phosphorus

133% 930

Vitamin A

13% 119

Vitamin C

26% 23

Thiamin (B1)

173% 2

Riboflavin (B2)

132% 2

Niacin (B3)

193% 31

Vitamin B6

295% 4

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

103% 2

Vitamin D

99% 15

Vitamin E

35% 5

Vitamin K

3% 4
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