Nectarine & Jalapeño Pizza

6 Ingredients
- 1 1/4 lb. fresh or frozen (thawed) pizza dough
- 1/3 c. prepared refrigerated pesto
- 1 ripe nectarine, pitted and cut into thin wedges
- 3 oz. good-quality blue cheese, crumbled
- 2 small jalapeño chiles, thinly sliced
- Basil leaves, for garnish
Preparation
Instructions on Delish
Nutrition
373
19%
daily value
6 servings
Fat
19% 12Saturated
21% 4Trans
- 0Monounsaturated
- 2Polyunsaturated
- 1Carbs
18% 53Carbs (net)
- 49Fiber
14% 3Sugars
- 4Sugars, added
- 0Protein
25% 13Cholesterol
4% 12Sodium
37% 894Calcium
18% 177Magnesium
8% 34Potassium
5% 238Iron
19% 3Zinc
12% 1Phosphorus
24% 165Vitamin A
4% 39Vitamin C
25% 23Thiamin (B1)
39% 0Riboflavin (B2)
27% 0Niacin (B3)
30% 5Vitamin B6
12% 0Folate equivalent (total)
74% 297Folate (food)
- 38Folic acid
- 152Vitamin B12
7% 0Vitamin D
0% 0Vitamin E
4% 1Vitamin K
3% 4
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