13 Ingredients
  • 1/4 teaspoon kosher-for-Passover cream of tartar
  • 4 large egg whites
  • 3/4 cup granulated sugar
  • 1/4 cup dry-roasted pistachios, chopped
  • 2 large eggs
  • 1 large egg white
  • 1/2 cup granulated sugar
  • 2 teaspoons grated lemon rind
  • 1/2 cup fresh lemon juice (about 3 lemons)
  • 1 teaspoon potato starch
  • Dash of salt
  • 2 (6-ounce) packages fresh raspberries
  • 1 tablespoon kosher-for-Passover powdered sugar (optional)
Nutrition
198
10% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

3% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

13% 39

Carbs (net)

- 36

Fiber

13% 3

Sugars

- 34

Sugars, added

- 31

Protein

10% 5

Cholesterol

16% 47

Sodium

3% 72

Calcium

3% 25

Magnesium

5% 19

Potassium

4% 190

Iron

4% 1

Zinc

4% 0

Phosphorus

9% 61

Vitamin A

2% 22

Vitamin C

21% 19

Thiamin (B1)

5% 0

Riboflavin (B2)

14% 0

Niacin (B3)

2% 0

Vitamin B6

9% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

4% 1

Vitamin K

3% 3
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