7 Ingredients
  • 4 oz. mushrooms
  • 1 small leek (white and light green parts only)
  • 1 tbsp. olive oil
  • Kosher salt and pepper
  • 1 lb. pizza dough
  • 2 tbsp. pesto
  • 2 oz. fresh goat cheese
Nutrition
420
21% daily value
4 servings
                                       
                                            balanced, low-​sugar, vegetarian
     

Fat

20% 13

Saturated

19% 4

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

20% 61

Carbs (net)

- 57

Fiber

16% 4

Sugars

- 2

Sugars, added

- 0

Protein

28% 14

Cholesterol

2% 7

Sodium

35% 850

Calcium

14% 136

Magnesium

10% 41

Potassium

5% 256

Iron

24% 4

Zinc

12% 1

Phosphorus

26% 184

Vitamin A

6% 55

Vitamin C

3% 3

Thiamin (B1)

48% 1

Riboflavin (B2)

39% 1

Niacin (B3)

38% 6

Vitamin B6

12% 0

Folate equivalent (total)

91% 362

Folate (food)

- 51

Folic acid

- 183

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

7% 1

Vitamin K

10% 12
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